Wild Berry Site

Low Fat Cinnamon Bun

 low fat cinnamon bun

Contains: Milk, Eggs, Soy, The coconut oil used in this is highly refined. Ingredient Statement: Milk, Cream, Sugar, Nonfat Milk Solids, Corn Syrup, Whey, Flavor Base (water, high fructose corn syrup, salted butter (butter salt), corn syrup, cream cheese, egg yolks, modified food starch, natural flavor, lactic acid, sugar, distilled monoglycerides as an emulsifier, caramel color, citric acid, sodium benzoate and potassium sorbate as preservatives, yellow #5), Mono-and Diglycerides, Cellulose Gum, Guar Gum, Polysorbate 80, Carrageenan, Cream Cheese Drops ( sugar, partially hydrogenated palm kernel oil, coconut oil, whey, whole milk powder, soy lecithin, natural flavors, titanium dioxide), Cinnamon, Cultured with the following Live Active Cultures: L. Bulgaricus, L. Acidophilus, S. Thermophilus and B. Lactis. This product is manufactured in a facility that also processes peanuts, tree nuts, eggs, soy, milk and wheat products. 

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